Perfect for cherry blossom season: Sakura Jelly
Springtime is cherry blossom season, and I can’t think of a more perfect treat to represent hanami than this pretty Sakura Jelly, or Kin-gyoku. This was made by bananagranola, from Osaka, and it has real cherry blossoms in it. I wish I could have a taste!

Many thanks to bananagranola for allowing me to share her photo here!

{ 8 comments… read them below or add one }
Gosh, it seems great, I’d like to taste !
G@ttoGiallo’s last blog post..Andrea Camilleri vs Berlusco…
So pretty in pink. Love japanese jelly. They seem like the perfect gift to celebrate love.
Jasmine Shanea’s last blog post..Boy or Girl?
i wonder what it’s like to eat cherry blossoms..
val’s last blog post..Four Foods on Friday #24
Those look fantastic, so pretty in pink. Imagine how you’d feel having such wonderful delicacies? Simply divine.
i love how these jelly look like. so pretty!
pinkroma’s last blog post..Text Messages Received
woah, this looks nice! I wish my country had sakura jelly
- c H i E n -’s last blog post..OMG! My Friends Don’t Forget Me!
Those really are elegant looking but I don’t think I have ever seen anything like that. Can you buy that at a store?
DineometerDeb’s last blog post..Live Restaurant Webcam
Well dont be jealous…. well you better be cuz its so good.
Its lite tasting and sweet, but not really sweet. The only place I know
were you can get it is , from Japan. My wifes’ cousin brought it over just last week. It cost about $25 for about alittle less than cup approx. 7 1/2 oz. If you can get it, enjoy it, and share alittle. Take care
Leave a Comment